33 Ways to Cook Pork {Recipe Round-Up}

If you love to cook, you'll want to take a look at these 33 Ways to Cook Pork {Recipe Round-Up}. That's a lot of recipe ideas for the popular meat. With recipes like apricot glazed pork chops and baked pepper sake pork chops, you won't look at pork recipes the same way. These pork recipes bring pork to a whole new level with these amazing gourmet recipes. Instead of making pork chops you'll want to have some fun and try something new. You won't be disappointed. Often, pork can be difficult to make. If you cook it too long, it can become dry, flavorless, and hard to chew on. With the help of these delicious recipes, you will no longer have to worry about how your pork turns out. Just follow the directions and you will have a fabulous dish you and your family will be sure to enjoy. Other pork recipes you will find on this list include Greek-Style Pork Chop Recipe, Grilled Pork Chops with Sweet Potato and Red Quinoa Salad recipe.

If you are a fan of maple-flavored meat recipes, then try out the Maple Chipotle Barbecue Pork Tenderloin or the Maple Tamari Glazed Pork Roast Recipe. Just the names alone make your mouth start to water. For those who’s hearts melt at the sight of cheese, try the Parmesan-Crusted Pork Chops with Buttermilk-Sage Gravy Recipe. If you are in need of a sandwich, the Tart Cheery Chinese BBQ Pulled Pork Sliders is also a great option. No matter what you are craving, there is a pork recipe here that will make you happy. The eating of pork dates back before the United States were even formed. Native Americans were known to be very fond of the meat. When colonies were formed in the United States, the consumption of pork quickly spread. Eating pork stew became a popular recipe. Today, Americans barbecue pork chops, pork stew and pork rib recipes. Whatever the time of the year, pork can be used to create yummy recipes. Just look through these pork recipes and find one that catches your eye.

Pork is the culinary name for meat that comes from the domestic pig. Pork is the most commonly consumed meat in the worldwide. There is evidence of raising pigs for food that dates back to 5000 BC. Pork can be eaten both freshly cooked and preserved. Curing pork extends the shelf life of the pork products. With ham, smoked pork, bacon, gammon, and sausage being examples of preserved pork. Charcuterie is the branch of cooking that is devoted to prepared meat products, many from pork. Pork is the most favored meat in East and Southeast Asia and is also very popular in the Western world. It is highly prized in Asian cuisines for its fat content and nice texture. The religions of Judaism and Islam, as well as some Christian denominations, forbid using pork for consumption. The sale of pork is even illegal in many Muslim countries, especially those with sharia law as part of the constitution, and is severely restricted in Israel where there is a majority of Jewish people.

Thanks to Michelle at the "Taste As You Go" site for all of the wonderful pork recipes ideas. This recipe blog was started in 2008 as a way for her to share her love of food and passion for cooking with others. You will find a wide variety of recipes on the site. Some of the recipes you will find on the site include appetizer recipes, snack recipes, sweet recipes, fruit recipes, vegetable recipes, main dish recipes and more. Other pork recipes you will find on the site include stuffed mushrooms with sausage recipes, sweet and spicy bacon, white pizza with fresh arugula and prosciutto recipe, and many more.

Learn MORE / Get RECIPE at Taste As You Go

To help with slow website load, we have put all photos for this article here: View photo gallery.