Baked Sweet & Sour Chinese Chicken
Are you one of those fans of Chinese food? Do you see yourself most of the time ordering takeout from your local Chinese restaurant? And are you aware how expensive they are sometimes? Well, here’s a suggestion that you would consider if you answered yes to all of those. How about making some fine Chinese cuisine in your home! You don’t need to be a professional chef nor Asian to pull this off. Trust us when we say that all you will need is that desire to make it happen, and the right guide with all the real recipe that you need.
So you are probably intrigued by now, what kind of Chinese cuisine are we proposing here? We are talking about some “Baked Sweet & Sour Chinese Chicken.” It is one of those things that cost a lot in Chinese restaurants. And now that you have an access to this recipe, consider yourself lucky because you can finally have it for lunch or dinner without having to pay for more. You will distinguish it when you see some pineapple chunks in it.
It is healthier too because you won’t have to deal with a lot of cholesterols since you will be using a baked chicken. We all know how much calories and cholesterol you are sparing from if your meat is baked rather than fried. It is so easy to make but still the taste won’t be jeopardized just because you won’t have to deal with lots of oil and other ingredients that would harm your body like some MSG.
Believe us when we say that you will get the same taste that Chinese restaurants have once you finished cooking it and dare we say it, probably even better! So what are you waiting? Go check out the Cinnamon-Spice & Everything Nice website or click the link below for the complete recipe.
Learn MORE / Get RECIPE at Cinnamon-Spice & Everything Nice
To help with slow website load, we have put all photos for this article here: View photo gallery.