Breakfast Omelete Casserole

The title says breakfast omelette casserole, but let's be honest, you can eat a casserole of this kind at anytime of the day. Eat it for breakfast, lunch, or dinner if that tickles your fancy. Sometimes we over complicate food and make things that are time consuming, messy, and tedious to complete. But it's always nice to have those go to recipes that are simple, easy, and quick to make. Especially when that meal can be popped in the fridge and saved for later, or taken with you for on the go if you're going to work, an event, or for a picnic outside. This recipe was originally featured on the "Fresh Dreamer" website, but it was re-posted by the people over at the "Red Sky Food" website. It's understandable why it's being shared so much, it's a great and delicious meal that anyone can whip up in no time, whether or not you're a great cook. The ingredients are basic, some eggs, cheese, bacon, hash browns, crescent roll dough, and any other additional toppings you fancy. You can add some other meats, cheeses, veggies, mushrooms, etc that you like to make it super customized to your families liking.

Essentially the prep is getting everything cut up and put together, which doesn't take much time at all. From there you just need to set it and forget it, place it in the oven for about 40 - 45 minutes and it's ready to be enjoyed. You can eat it right away, or have it cold, either way it will be awesome. So if you're wondering what to make for breakfast tomorrow, or lunch, or dinner... checkout this article on the "Red Sky Food" website, pick up the ingredients, and be prepared to be amazed at how simple it is to make a delicious breakfast omelet casserole!