Buttered Cabbage with Caraway
Cabbage is one of those green leafy vegetables used in different recipes all over the world. It is related to some other vegetables like brussels sprouts, cauliflower, and broccoli. It comes with different colors - green, white, and red. Just like any other green leafy vegetables out there, cabbage is also very nutritious. It is a good source of Vitamin K, Vitamin C, dietary fiber, Folate, and Vitamin B6. Now the big question is, do you know how to cook cabbage properly? What I mean here is, do you know some cabbage recipes that are enticing enough to eat? If you don't, then it is the best time to try thissimple cabbage dish that will surely blow your mind. This is the Buttered Cabbage with Caraway.
Cabbage can actually be prepared in different ways, but the most common one is boiling it. Isn't that simple enough? You only need to have a boiling water and simply put the roughly cut cabbage leaves into it. I think almost all people can do this kind of preparation even those young home chefs out there. However, with Buttered Cabbage with Caraway, the traditional way of boiling cabbage has been associated with a twist. The boiling water is added with an amount of salt so that the boiled cabbage will be tasteful enough. When it is cooked, transfer the cabbage to a place, toss with butter and put some caraway and celery seeds.
This simple cabbage recipe is perfect for all, especially those who are very conscious with their health. Keep in mind that harmful preservatives are not added here, so you can be sure that it will be a pure healthy and nutritious dish. Why not try preparing this recipe now?
It is time for you to enjoy! Visit Simply Recipes website below to view the full details of the recipe.
Learn MORE / Get RECIPE at Simply Recipes
To help with slow website load, we have put all photos for this article here: View photo gallery.