Cheese and Bacon Twice Baked Potato Casserole

I am not sure if you guys can handle this recipe. It's full of royals. Too full. Plus baked twice. I can't take it anymore... I need to make my own Cheese and Bacon Twice Baked Potato Casserole! This is royalty, people! Cheese and bacon, plus the King of the World, Potato (Sorry, Jack!)! You must do the curtsy later before you devour this ultimately delicious food. But before the curtsies and the devouring, we will enter the world of the lovely Roxana, the creator of this recipe. Come on and let's get inside Roxana's Home Baking, shall we? *winks*

Roxana is a 34-year-old happy stay-at-home mom and wife from central Virginia. She has created the Roxana's Home Baking food blog. According to her, she is a self-taught baker. Roxana has made baking her passion- it gives her joy and a sense of wholeness. She is a self-proclaimed chocoholic as well, especially when it is mixed with cheesecake. Well, Roxana, I think we are going to get along just fine. *winks* Anyway, Roxana mentions in her blog, �Roxana's Home Baking was started as a way to keep track of my cooking adventures and recipes, and create a more permanent collection of my recipes (rather than having a pile of printed recipes laying around!) and is focused on baking mostly from scratch.� Guys, if you are a beginner baker, go to her blog, and she'll help you around. *silence*I would definitely visit this blog and try some of her recipes later! One of the best things that I love in her recipes is that they are made through simple techniques. *winks* �All you need is a little bit of patience, a drive to make delicious food, and I know you'll be able to achieve the same results as me in the comfort of your own kitchen,� says Roxana.

The great thing, Roxana has combined the royals in a simple method! *smiles* You better try this out RIGHT NOW by clicking Roxana's Home baking website below. Enjoy your Cheese and Bacon Twice Baked Potato Casserole!