Cheesy Garlic Brown Sugar Pork Chops

Got a special family day coming up? Would you be interested in a special pork recipe? You might be wondering what's in this recipe and why it's special. The answer is simple. It has the ingredients that bring out the mouthwatering flavor and aroma. Are you curious to know what the name of this recipe is? I bet you do! Here is the Cheesy Garlic Brown Sugar Pork Chops. Cheesy Garlic combined with the sweetness of brown sugar in an oven baked pork chops. Oh my. What more can you ask for? This recipe is just perfect to suit your hunger. No need to worry about the instructions and ingredients. They are easy as 1-2-3. Want to know how much time you need in preparing for this awesome dish? You need 10 minutes to prepare everything and 25 minutes to cook the whole dish. For a total of 35 minutes, you have yourself a delicious pork chop dish! Not bad right? This recipe yields four pork chops and the serving size is one pork chop per person.

The main star of this recipe is the pork chops. As we all know, a pork chop is a chop of pork. It is a cut perpendicular to the spine of the pig and usually contains a rib or part of a vertebra. This is usually served as an individual portion. Pork chops can be used in a lot of recipes. For the aroma and flavor, Garlic is used. This is a widely used herb around the world for its pungent flavor as a seasoning or condiment. The garlic has a bulb which is divided into fleshy sections called cloves. Garlic has a spicy taste too. What makes this dish oozing with creaminess? It's because of the cheese! This recipe makes use of Colby jack cheese but if you don't have it, you can use other cheeses too. What is a Colby jack cheese and how it is different from other cheese? A Colby jack cheese is a cheese produced from the mixture of Colby and Monterey jack cheeses. This cheese has a semi hard texture and has a mild to mellow flavor. Colby jack cheese is commonly used on cheese trays, salads, sandwiches, burritos, casseroles and soups. This originated in the United States of America.

You might be wondering what is this �rubbing of the pork with garlic and brown sugar� meant. Rub is a cooking term that describes the spice or herb mixture applied to the surface of the meat before cooking. This is somehow similar to the marinade. This gives flavor to the meat before cooking it.

What are you waiting for? Hurry up and try this recipe now. You and your family will love this! Please visit �beyerbeware� website below to get the ingredients and instructions for this delicious recipe.