Double Chocolate Brownie Cheesecake with Salted Caramel Wet Walnuts

These days you seem to be hearing a lot about recipes that include salted caramel, and this Double Chocolate Brownie Cheesecake with Salted Caramel Wet Walnuts is a great place to try the sweet treat. This cheesecake recipe has a smooth and dense chocolate cheesecake filling that is baked onto a fudge brownie base, then topped with some buttery, salted caramel walnut topping, oh my!

This is a great dessert recipe to serve at holiday gatherings and parties, and it's not overly complicated to make. To start, you will want to make the delicious brownie crust recipe, you will need some granulated sugar, cocoa powder, salt, unsalted butter and some all purpose flour. Once you have your crust ingredients ready, you can preheat your oven to 350 degrees Fahrenheit. Then grease or spray some nonstick cooking spray on a three inch high straight sided cake pan. Line the cake pan with a circle of parchment paper.

To prepare the brownie crust recipe put the sugar, cocoa and salt into a microwave safe bowl and whisk the ingredients together to combine. Add the butter and microwave in increments until the butter is melted, then stir together until smooth. Now you can add the egg and vanilla, and stir until blended, then fold in the flour. Now put the brownie batter into the prepared baking pan, and bake for approximately fifteen minutes.

This recipe site is created by Allie, a mom who enjoys making things in the kitchen. She like the whole process of using simple ingredients, combined with the magic and science of it all, to create something special. She enjoys sharing her creations with her readers. She finds cooking inspiration from all over, and most of her recipes are original, but she does at times use a classic recipe as her starting point, adding a little twist to make it her own. At college, she studied Fine Art and Architecture and has worked at various professional kitchens. She worked as a Pastry Chef at a catering company, and it is there that she discovered she was passionate about baking. Her goal with this recipe site is to show you just how easy and fun baking from scratch can be. She doesn't mind answering any questions you might have.

On this site, you will find some beautifully created dessert recipes, which you will want to try making. Recipes like a festive cupcake selection, apple cinnamon pancake cupcakes topped with crispy bacon sprinkles, an Asian pear bundt cake with five spice swirl recipe, and a donut recipe with baked blueberry sour cream.

Ask anyone if they like chocolate and the answer is most likely yes! It is one of the most popular foods and flavors in the world, and you can find it most anywhere, in a variety of chocolate recipes all over the world. You can enjoy chocolate either hot or cold, and somewhere in between, and some people can't go the day without the popular treat somewhere in their day. You can enjoy chocolate in hot beverage recipes, in cookie recipes, bar recipes, pudding recipes and pie recipes. You can find chocolate varieties from milk chocolate, dark chocolate to white chocolate. Did you know that chocolate can be traced back to the Mokaya of Mexico and Guatemala? With the Maya and Aztec people, being known to make chocolate drink recipes known as xocolat, which was a Nahuatl word meaning bitter water. It comes as no surprise that chocolate is just as popular today as it was then.

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