Easy Apple Pie Roll Ups
Now that its apple season, you may be on the search for recipes to make with apples, this "Easy Apple Pie Roll Ups" recipe takes only five ingredients and are so easy to make. They are amazingly warm and delicious. You get a nice warm apple cinnamony flavor in every bite. This is a dessert recipe that everyone will love, it's also a fun recipe for the kids to make.
This step by step recipe video tutorial on how to make apple pie roll ups, will have you running to the kitchen to make these! The ingredients you will need for this apple pie roll ups recipe include sandwich bread, apple pie filling, melted butter, cinnamon and sugar. To start cut the crust off of the sandwich bread and then flatten it with a rolling pin. Melt some of the butter and mix the sugar and cinnamon together. On the centre of the sandwich bread place some of the apple pie filling and line it across the bread. Roll up the bread with the apple pie filling inside it and roll the bread through the melted butter and then the cinnamon sugar mix. Put the roll ups on a baking tray. Then preheat your oven to 350 degrees Fahrenheit.
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Apples are a popular ingredient in many desserts, such as apple pie, apple crumble, apple crisp and apple cake. Apples are often eaten baked or stewed, and they can be dried and eaten or reconstituted for later use. When cooked some apple varieties easily form a puree called apple sauce. Apples are also made into apple butter and apple jelly. In the United Kingdom a toffee apple is a traditional confection made by coating an apple in hot toffee and allowing it to cool. Similar apple treats in the United States are candy apples and caramel apples, which are coated with cooled caramel. Apples are eaten with honey on the Jewish New Year of Rosh Hashanah to symbolize a sweet new year. Farms with apple orchards may open them to the public, so people can pick the apples themselves that they will purchase.
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