Easy Honey Whipped Cream

Sometimes the simplest recipes are the best, and this "Easy Honey Whipped Cream" will prove that. This honey whipped cream recipe is so easy to do and pairing it with fresh fruit like strawberries makes it extra special. This whipped cream recipe is sweet without being overly sweet and just perfect with fresh fruit.

You'll want to take a look at the step by step recipe video tutorial to see how to make this easy honey whipped cream recipe. Some of the ingredients you will need for this delicious dessert recipe include heavy whipping cream, honey and some vanilla, yes that's it! To start you'll want to mix the heaving whipping cream with a hand mixer until it starts to become thick, then add in your honey and vanilla and mix until the whipped cream starts to form peaks. Next you will spoon or pipe the whipped cream into a container or bowl. Enjoy this easy and delicious honey whipped cream recipe on brownies, cake, pie, ice cream, or for a really healthy delicious dessert recipe serve it on top of fruit, strawberries, raspberries or blueberries.

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Raspberries have always been my favorite fruit. You can eat them simply on their own, and if you are lucky enough to have a raspberry bush in your yard or on your property fresh from the bush. Raspberries are also grown for the fresh fruit market and for commercial processing into individually quick frozen fruit, pur�es, juices, or as dried fruit used in a variety of grocery products. Traditionally, raspberries were a midsummer crop, but with new technology, cultivars, and transportation, they can now be obtained year round. Raspberries need ample sun and water for optimal development. As a cultivated plant in moist, temperate regions, it is easy to grow and has a tendency to spread unless pruned. It's a good idea to have a bag of frozen raspberries in your freezer to use in a healthy smoothie drink anytime throughout the year, for a fresh summer treat all year long.