Ever Had Chicken Biscuit Casserole? This Recipe Will Blow Your Mind!
Why do many people love to eat chicken meat? Well, one of the best reasons would be that chicken is high in protein. Chicken meat helps muscle growth and development as well as supports a healthy body weight and aids weight loss. There are actually a lot of recipes that you can do when chicken is the main course. Chicken is an instant and healthy way to get your dinner on the table. I bet that Potsies Creamed Chicken and Biscuit Casserole could easily become a family favorite and will fill the kitchen with mouth watering aromas.
This recipe is made with simple ingredients and easy to assemble. As you use refrigerated biscuits, it is a time saver on those days you don't have time to prepare biscuits from scratch. Casseroles in general are an excellent dish to get comfortable if time is a limited factor in your life. You can easily prepare them when you have a quiet moment and they are easy to pop in the oven at the last minute when dinner is near. Generally they freeze well too, so they make a great meal to always have in the freezer when you in a pinch.
This would be a best recipe that youíll surely love. Why not try making one this weekend? Or throw up a house party some other time? Well, donít worry because it will only take you 12 minutes to prepare the ingredients and another 35 to 40 minutes in cooking time. You can check out the procedure on how to prepare this and it would actually serve 4-6 people. So call your friends over the weekend or prepare this for your family and enjoy this ultimate chicken biscuit casserole recipe.
With our busy schedule, most of us don't have time to cook at home. And the convenience of precooked, processed, or prepackaged foods made it even impossible. As we get used to this, preparing and cooking food has become burdensome to some of us. But isn't eating your own homemade cooking better than eating precooked or prepackaged foods or even eating out?
We all know that it is unhealthy to eat precooked and prepackaged foods. They contain lots of preservatives, additives, fats and other unhealthy stuff. Therefore, there is nothing healthier than eating the food you cooked yourself.
Why is cooking at home better? First of all you can choose and control the ingredients. You know exactly what and how much you need. Unlike eating in restaurants or prepackaged foods, you can control the calories, fat sodium, etc. in your food. You can likewise choose the freshest and higher quality ingredients and you can make sure that there are no additives or preservatives in the food you and your family eat.
Preparing your own food also ensures that it is hygienic. We don't know what goes with our food in restaurants or prepackaged foods. Although restaurants and factories have their own standards, sometimes they are overlooked. Have you asked yourself who handled your food? Was it prepared properly? Maybe it was dropped on the dirty floor or counter top. These things happen especially when everybody in the kitchen is very busy.
Cooking at home allows you to save money. If you eat in a restaurant, most likely you'll get an over-sized serving. At home you can control how much you are going to cook and eat. You can start with a little and if you're still hungry you can help yourself with some more. And of course, you can store the leftovers in your fridge.
Additionally cooking at home allows you to have quality time with your family. Get your children involved in food preparation, table setting, or cleaning up. It is fun and rewarding. Your children will appreciate eating healthier food if they are involved in the process. It enhances their physical growth and mental development. They feel loved and cared for if parents prepare food for them.
It is a fact that we live in a fast-paced world but there are no shortcuts to giving proper nutrition to your family. Cooking at home for your family ensures that your family's health requirements are taken care of.
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