I Had No Idea You Can Cook Pasta THIS Way And Now I'll Never Do It Any Other Way Again

Pasta is one of the most popular recipe ingredients in the world. It is one of the least expensive and most versatile ingredients you will find. So when you see this simple life hack on how to quickly cook pasta, you may change the way you've been cooking it all these years. This useful tip for life will save you time in the kitchen and make your pasta recipes that much easier. No matter what sort of pasta recipe idea you are making from healthy pasta dishes to spaghetti and meatballs and so much more. This simple life hack is especially great when you are in a hurry but still want to cook a recipe that will feed the family. The technique doesn't require any special tools other than a frying pan and some tongs. Once you take a look at this short step by step video tutorial you are sure to change the way you cook pasta, no more waiting for the water to boil this simple life hacks in genius.

Whether you are making a healthy pasta dish or cooking fettuccine alfredo for guests, there are hundreds of pasta varieties to choose from. The nice thing about pasta as an ingredient is there are so many different shapes and sizes that you can use. You will find both fresh pasta and dried pasta varieties in all sorts of different shapes and sizes, with over 310 specific types of pasta known by more than 1300 various names. In Italy, the names of different pasta shapes or varieties often vary with each locale. It's probably safe to say that the number of pasta varieties doesn't include the gluten-free varieties which you are becoming more and more popular all the time. These days it seems people have different reasons for going gluten-free these days from food sensitivities to more serious issues like celiac disease, or just simply because they feel better overall. Gluten free pasta varieties are quite similar to regular pasta that contain wheat in texture, especially when they are hot. You can use any gluten-free pasta interchangeably in pasta recipes whenever you have a wheat pasta recipe. Some of the gluten-free pasta varieties you will find include rice pasta, quinoa pasta, brown rice, corn pasta, blend potato pasta, and more. It always helps to try out and test the different types of gluten-free pasta when you are trying to make the transition from wheat pasta, as there are so many brands on the market. Rice pasta may become gummy if it is overcooked, but has a nice neutral flavor that goes well with all sorts of different sauces. Rice pasta is also available in a greater variety of shapes than some other grains.

As gluten-free products become more and more popular, you will find a wider and greater variety of gluten-free pasta options to try. Like regular pasta, you will want to follow the package directions to cook it for the right amount of time as overcooked pasta is not favourable. When using any pasta the length and time that you cook it will vary depending on the pan or pot you use and the type of stove you own. So with this simple life hack for cooking pasta, you will want to keep your eye on the time and be sure not to overcook.

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