Prawn Curry With Coconut
Ingredients
200 g raw prawns1 onion, minced
4 garlic cloves, minced
1 tablespoon olive oil
2 tablespoons coconut oil
1 tablespoon turmeric
1 teaspoon pepper
1 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon ground cardamom
3 cloves
1 bay leaf
1⁄2 cup flaked coconut
1 cup coconut milk
1 cup water
2 tablespoons coriander, chopped (garnish)
Directions
heat olive oil in medium skillet. Add prawns and cook for 5 minutes. Remove the prawns in a bowl.Add coconut oil, onion and garlic, then cook until softened. Add turmeric, pepper, salt, cinnamon,cloves, bay leaf, cardamom and coconut shreds. Cook for 5 minutes.
Pour over coconut milk and water. Add prawns and leave to simmer for 10 minutes.
Learn MORE / Get RECIPE at Bouthaina B via Food.com
To help with slow website load, we have put all photos for this article here: View photo gallery.