Spaghetti Salad
Whether you have 5 sisters, 2 brothers, or are an only child, you will find that there are just some recipes that are perfect for spreading out a long ways between hungry mouths, dinner parties or else being prepped for a busy week with leftovers. This spaghetti salad, from Six Sisters, is the perfect recipe to add to a bbq or bring to a potluck. It is delicious cold, does not have any mayo (which goes bad so quickly) and you don't have to worry about it going bad or the perfect timing of serving. I think that is what I love most about pasta salads, is their versatility of when they can be prepared, and how they can be served. I often find when cooking for 2 that there is a little bit of pasta always left over which can easily be tossed into a special salad like this one. The great thing about a medley like this one is that you can easily substitute ingredients for ones that you have in your kitchen. Don't have tomatoes, how about red peppers? Out of red onion, slice up a white one? Missing zucchini? Leave it out completely! What makes or breaks this salad for me is a good dressing. Be sure that it is slightly tangy which will cut the carbohydrates and feel lighter to eat.
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