Deep fried Oreos? I can't wait to try this!

If you are looking to impress your family and friends and satisfy their sweet tooth with a recipe that is out of the ordinary look no further than this incredible novelty deep-fried Oreo recipe! I can't wait to try this and I'm sure you won't be able to either, after all what could be more delicious and decadent than melted Oreos covered in a sweet crust of batter and cooked to serve piping hot? Ready in just a few minutes, these naughty treasures come from a simple recipe that even those new to cooking can whip up in a breeze. The only thing is that you may want to make a small or medium batch of this deep-fried Oreo recipe maybe only a few times a year because they are of course very filling and heavy in calories as well.

I've always loved deep-fried foods ever since I can remember, although I have never had the pleasure of trying this recipe or other similar candy and cookie deep-fried recipes before. I couldn't help but love these of course since I can't get enough fries, tempura and other battery deep-fried dishes. In this case the recipe itself is so easy that all you need is household cooking ingredients and a package of Oreo cookies, so that makes it convenient as well as delicious to whip up a batch. Even for those of us looking after our waistlines, one cookie really can't hurt and considering it will be a culinary experience you would never forget and could always tell your friends and family about it is definitely worthwhile to dabble in the naughty side of cooking with incredibly savory and gratifying results.

In the United States and Canada a cookie is a small, flat, sweet baked treat. Cookies usually contain flour, eggs, sugar, and either butter, cooking oil or another oil or fat, and often including ingredients such as raisins, oats, chocolate chips or nuts. Cookies may be massproduced, made in small bakeries or home-made. Cookie variants include using two thin cookies with a creme filling and dipping the cookie in chocolate or another sweet coating. Cookies are often served with beverages such as milk, coffee or tea. In many other English speaking countries cookies are called biscuits. Cookies are most commonly baked until crisp or just long enough that they remain soft, but some kinds of cookies are not baked at all. Some popular cookies are chocolate chip cookies, peanut butter cookies, biscotti, shortbread cookies, brownies, digestive biscuit, fortune cookie, pile, rum ball, Russian tea cake, snickerdoodle, sugar cookie, tea biscuit and wafers.

Deep frying is a way of cooking in which food is submerged in hot fat, most typically oil. Normally, a deep fryer or chip pan is used for this, industrially, a pressure fryer or vacuum fryer may be used. Deep frying may also be performed using oil that is heated in a pot. Deep frying is classified as a dry heat cooking method because no water is used.