Chocolate Chip Cookie Dough Cheesecake

Brace yourselves for this one sinful recipe that we have for you today and that's none other than the "Chocolate Chip Cookie Dough Cheesecake." It is going to make all your chocolate and cheesecake dreams come true! We discovered this from a recipe blog called Rock Recipes owned by a passionate cook named Barry C. Parsons. He has been developing and researching some new recipes for years, so we think he is very credible when it comes to this subject. On his website you will find not just some new meal ideas, but even traditional recipes that will come in handy during family gatherings and other special occasions.

Moving on to this sweet treat, it was inspired by his own recipe for chocolate chip cake dough cheesecake bars. It eventually became a cheesecake when he doubled the recipe and placed it into spring form pan. He lessened the whipping cream that he usually adds whenever he makes a cheesecake. This makes the whole thing thick enough to support the cookie dough.

For the ingredients, you must prepare the things you need separately for the cookie dough, crust, vanilla cheesecake, chocolate Ganache and the vanilla-flavored whipped cream. Let's talk about the cookie dough first. Be sure to have on hand butter, some white sugar, dark brown sugar, vanilla extract, flour, salt and some chocolate chips. Once you are done working with the dough, it is a must that you place it in the fridge for about an hour.

As for the cookie crumb crust, ready a small bowl to mix some graham cracker crumbs, sugar and melted butter. This is also the part where you will need to grease lightly a spring form pan. Just make sure that you only grease the bottom of it and not the entire area.

A cheesecake with chocolate chip cookie dough pieces on the top, is almost too much for words! This great chocolate chip cookie dough cheesecake recipe, takes two of our favorites and combines them into one delicious dessert recipe!

For the chocolate chip cookie dough recipe it's not too difficult to do. To start you will need to cream together your chocolate chip cookie dough ingredients of butter, dark brown sugar, white sugar, and vanilla extract, cream together these ingredients throughly. Then you will fold in the flour and some salt just until the dough starts to form. Then for the part we all love the most, mix in the chocolate chips and chill the chocolate chip cookie dough mixture recipe for at least one hour. Once this recipe is chilled you can break off tiny chocolate chip cookie dough nuggets. From there you can place them on a parchment lined tray and keep chilled back in the refrigerator. Almost 75 percent of these tiny chocolate chip cookie dough gems will go into the cheesecake batter, while the rest will be reserved to decorate the top of the cheesecake after it is baked, chilled and glazed, yum!

You can always tell what type of recipe site you are looking at with just a quick glance of their recipes. On this site you are sure to find all sorts of ideas for any day of the week from breakfast to dinner, and in between. With recipes like butter tart muffins to an easy orange balsamic chicken, you know you are going to find everything you need to make the day even better. We can all use a little recipe inspiration now and again, especially when we are cooking for a family and the kids are always hungry! It's nice to try a new recipe, even once a week, you never know what you are going to fall in love with, and its nice to change things up. This site is a great way to find something new.