Caramel Apple Crisp Cheesecake Bars

This Caramel Apple Crisp Cheesecake Bars recipe has all the flavor of a Caramel Apple Crisp Cheesecake, but without all the work. With a yummy baked crust made from graham crackers, rolled oats, brown sugar and melted butter. And a creamy cheesecake filling topped with crumbly apple and rolled oats topping, then drizzled with caramel sauce. This bars recipe combines two of your favorite desserts, cheesecake topped with apple crumble; the whole family is sure to love it. This is just one of the cream cheese cheesecakes you can make. You will find a wide variety of cheesecake recipes that typically have between one and two layers. The main cheesecake layer is usually the thickest layer consisting of a mixture of soft, fresh cheese. Usually, cheesecake recipes use softened cream cheese or ricotta, combined with eggs and sugar. Crushed graham crackers or crushed cookies are a popular cheesecake crust that is used. There are no bake and baked cheesecake recipes, with the baked cheesecake recipes usually containing eggs. Unbaked Cheesecake recipes are usually refrigerated to help them set. Cheesecake is usually sweetened with sugar and may be flavored or topped with fresh or canned fruit, whipped cream, fruit sauce, nuts, and chocolate syrup. Cheesecake recipes can be prepared in several flavors, to include cherry, strawberry, pumpkin, key lime, chocolate or toffee.

In this cheesecake bars recipe, brown sugar is used in the crust and for the apple crumble topping. Brown sugar is a popular ingredient in crumble recipes mixed with rolled oats and butter, as when combined these ingredients caramelize to perfection. Brown sugar is a sucrose sugar product that has a distinctive brown color because of the presence of molasses. The sweetness of brown sugar is tempered by the addition of the bitter molasses, which contributes fructose, glucose, amino acids, and minerals, too. Brown sugar is often made by adding sugarcane molasses to white sugar crystals that are completely refined, to reduce manufacturing costs. The brown sugar that is prepared in this way is often much coarse than its unrefined sugar equivalent, and its molasses may be easily separated from the crystals of sugar by simply washing it to reveal the underlying white sugar crystals.

You will find rolled oats in both the crust and the topping recipe. Brown sugar and rolled oats go together well. Adding oats to a dessert recipe helps to make the recipe that much healthier. Rolled oats are considered to be a healthy food because of their rich content of essential nutrients. In a 100 gram serving size, oats offer all sorts of good things from Protein, several B vitamins, Dietary fiber, and several dietary minerals, with the largest amount of manganese. Oats may help to lower cholesterol, which also makes them accepted as a health food. Oats are great for a morning breakfast recipe with some brown sugar and milk (topped with some fresh fruit) and can be used in all sorts of quick and easy apple desserts, healthy and tasty snacks like granola recipes, pastry baking in the crust and fun recipes for kids. Toasting oats along with toasted seeds and nuts, some raisins or cranberries, tossed with some maple syrup is an excellent granola recipe to enjoy in the morning.

Thank you to Sarah at the "Sugar Apron" recipe site for sharing this simple apple desserts idea for caramel apple crisp cheesecake bars. This is just one of the quick and easy apple desserts you will find on the site. On this recipe site, you will find all sorts of recipes from salad ideas, appetizers, pasta and pizza, appetizers and snacks, holiday recipes, main dish, muffin and cupcakes and more. *