Caramel Apple Dumplings
This caramel apple dumplings recipe is the perfect apple filled treat recipe! Crispy, filled with apples, drizzled with caramel sauce and some sprinkled powdered sugar this is a great thing to thing to serve after dinner, or when you have some family and friends over to visit. This is an easy apple recipe to make, and you'll be glad you did because it's seriously delicious. The ingredients you will need for this dessert recipe include peeled and diced granny smith apples, brown sugar, cinnamon, butter, wonton wrappers, vegetable oil, caramel sauce and powdered sugar.
To start the apple dumplings recipe, add the butter to a large saucepan and melt over medium heat. The add brown sugar and stir to combine. Add the apples, and cook for approximately 5 to 6 minutes, stirring occasionally. Then strain the apples and set apples aside in a bowl. Arrange a little workstation with a small bowl of water, the wonton wrappers, the caramel sauce, and the bowl of apples. Then working one at a time, add about some of the apples to the center of the wonton, add a drizzle of caramel and then using your finger wipe some water across all sides of the wonton. Then bring one corner up to the other in the center, and press together to seal. Bring up the other two corners, and run your finger along edges to seal. Set aside and repeat until finished. Then in a large stockpot, add some oil. Heat the oil over medium-high heat, and when you see ripples that mean the oil is ready. Carefully drop the wontons with the bottom side down into the oil and cook for approximately one to two minutes on the first side. Then when they start browning, use a spatula and flip over. Cook another one to two minutes or until crispy. Remove the dumplings from the oil and set on a paper towel-lined plate. Repeat the process until all the dumplings are fried.
The creator of this recipe site is Allyson, and ever since she was a little girl, she loved creating and making things. It wasn’t until she was college that I found my passion for cooking and developing new recipes. Throughout her years of college, she worked as a nanny for a family of 4 and had to make dinner every night. It was then that she learned to cook. Through watching cooking shows, and looking at cookbooks, she learned how to chop effectively garlic, use diced tomatoes a million and one ways, and so many other tricks and tips.
She slowly built up an understanding of how ingredients come together, and how to make the best recipes possible with what you have available. This was also when she started hosting dinner parties all the time, to get her friends together and have the chance to do some fancier cooking. She loved everything about cooking and having a great company. You'll find a variety of recipes on her site to include a garlic cheese bread recipe, bruschetta recipe, cheesy artichoke bread recipe, cilantro lime dip recipe, fresh crab cake recipe, drink recipes, breakfast recipes, healthy recipes and more. It's easy to get into a cooking rut when it comes to trying new recipes and things to try. Sometimes it just takes a little recipe inspiration to get you feeling motivated and excited about cooking again. This recipe site is a great place to find a wide variety of recipes to try from main dish recipes to dessert recipes and lots of recipes in between.
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