Peanut Butter Lovers Cheesecake
This Peanut Butter Lovers Cheesecake Recipe is for anyone who loves peanut butter. With a Nutter Butter crust, a smooth peanut butter cheesecake filling, and a topping of sweet peanut butter drizzle this is a cream cheese cheesecake recipe that is sure to make your mouth water. The best part about this cream cheese cheesecake recipe is that it is super easy to make. You will need a nine by 9-inch pan and a food processor if you have one. A good idea when making this cream cheese cheesecake is to line the baking pan, with foil or parchment paper so you can remove and cut it easily. This technique also makes clean-up easier. This recipe for cheesecake pie comes together in just minutes, once you make the crust and press it into the pan, then while the crust is baking you can make the cheesecake filling recipe. Once the filling recipe is done you can pour in into the crust. You will want to make sure and not to over mix your eggs. You can use a hand mixer to mix the cream cheese, sugar, and peanut butter mixture, so they are as smooth as possible, but when it comes time to add the eggs, be sure and stir them in by hand until they are just combined. Over-mixing the eggs can cause cracks in the cheesecake as it bakes. The sweet crust recipe is so easy to make. The filling recipe is smooth and creamy and not too sweet. The light drizzle of melted peanut butter chips looks nice and tastes yummy too.
Cheesecake is a popular dessert recipe that typically has one or more layers. The main cheesecake layer of a cream cheese cheesecake, usually the thickest layer consists of a mixture of soft, fresh cheese. Cream cheese or ricotta, eggs, and sugar are usually used and if there is a bottom layer it most often is made of a crust or base from the crushed graham cracker, cookies, pastry, or sponge cake. Cream cheese pie recipe ideas can be unbaked or baked. If the cream cheese pie recipe ideas are unbaked, it is usually refrigerated. Cheesecake is typically sweetened with sugar and may be flavored or topped with fresh or canned fruit, whipped cream, nuts, fruit sauce, and chocolate syrup.
In this recipe for cheesecake pie, there is some coconut oil added in the drizzle recipe. Coconut is a popular fruit that we seem to hear more and more about lately. Unsweetened coconut nutrition can be found in raw coconut, coconut milk, and coconut water. Coconut can be eaten raw, and used for a variety of recipes. Unsweetened coconut nutrition includes dietary minerals of manganese, iron, phosphorus and zinc. The various parts of the coconut fruit have a variety of culinary uses and recipe ideas. The seed of the coconut fruit can provide oil for cooking, frying, and making margarine. Popular coconut recipes can include dessert recipes and confections such as macaroon recipes. Coconut milk or coconut meat that comes from the coconut is often added to savory dish recipes and curry recipes. Coconut flour made from the coconut is a popular addition to baking recipes and helps in combating malnutrition.
Thank you to Ashley at the "Center Cut Cook" recipe site for sharing this best cheesecake recipe for peanut butter lovers cheesecake. Ashley is the author and photographer behind the site. This recipe site was started in December 2011. Some of the recipes you will find on the site include pizza recipes, cream cheese cheesecake ideas, cream cheese pie recipe, pasta recipes, casserole recipes, breakfast recipes, donut recipes, main dish recipes and more. *
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