Ingredients

3 flour tortillas

1⁄3 cup olive oil

3 tablespoons Mexican seasoning

Directions

lay your tortilla (s) out on a cutting board.

spread the Olive oil around on each one.

spread 1 tbsp per tortilla.

put one of your tortillas on a heated frying pand for 30 seconds then flip it over and wait 30 seconds and take it off to cool of.

Do the same to the other tortilla.