Easter Carrot Cupcakes With Caramel Cream Cheese Frosting

It is almost impossible to hate carrot cake, unless of course you are allergic to carrots. Carrot cakes are a world wide favorite type of cake that marks your taste buds and will make you long for more it with each bite. Yes, it is that good! To make it even better, how about turning those cakes into classy little cupcakes that everybody loves? Now that's an idea that you would love, especially if you are looking for something to serve during birthday parties or this Easter holiday.

The carrot cake recipe here will make your party, not just hoppin' but also really colorful. The ingredients we have here are going to make the kids' eyes go wide as well, especially when we save the M&M chocolates and add them for the topping. Now you can probably imagine how colorful it would really look like once finished. This is not just for birthday parties because since Easter is also around the corner, adding M&M eggs on top of it would make it perfect for the theme of the event. The idea here is to create a frosting type of nest and use the little M&Ms as eggs.

For the frosting, there is no better way, but to have cream cheese on it. It is your best option out there to make your carrot cupcakes really be perfection when it comes to the flavoring. The cream cheese compliments all the ingredients placed in your original recipe for the carrot cupcakes. So if you love carrot cakes and M&M chocolates, then you are in for a treat learning how to make this one. Your Easter with the family won't be the same when you include this on your table.

Well, enjoy! The link to the recipe is found on the "Cook with Manali" website below.